Great flavour & an excellent source of protein, fibre & vegetables to sustain your body. Made from only Australian certified organic ingredients, including red lentils, crushed tomatoes, chickpeas, capsicum, celery & carrot.

With pumpkin, sweet potato, capsicum & carrot, those vegetarian rostis are bursting with flavour! Rostis are an easy option for a healthy brunch, snack or dinner.
Easy reheat in frying pan or sandwich press.

These falafels are made out of 48 hour activated chickpeas & wholefood ingredients, seasoned with freshly picked certified organic herbs & spices. Delicious in wraps, work & lunchbox snacks or added to salads. Easy reheat in frying pan or sandwich press.

Nutrient-packed Veggie Patties taste delicious & are great for lunchboxes & easy healthy meals. Easy reheat in frying pan or sandwich press.

A slow fermented, hand made organic live probiotic elixir!
Unpasteurised & free from artificial colours, flavours or preservatives.
Macerated REAL blackberries & REAL ginger juice have been used for a berry amazing fruity explosion in your mouth! Made in Melbourne.

Botanical Cuisine Cultured Black Gold is an enzyme rich, nutrient dense, fermented raw plant based food. Enjoy on toast with avocado, tomato or melted cheese.

Paleo cream cheese that’s smooth, creamy, spreadable. A fresh lemon finish and the perfect amount of salt. Sealed with premium olive oil on top to keep it fresh.
Handmade in Melbourne, organic, local, raw, vegan & alive!

A delicious organic vegan alternative to traditional marinated feta with so many uses.
Handmade in Melbourne, organic, local, raw, vegan and alive!

Delicious & nutritious organic vegan spread. The sumac & fresh turmeric create a tangy, sweet & savoury marriage. sealed with premium olive oil on top to keep it fresh.
Handmade in Melbourne, organic, local, raw, vegan & alive!

A delicious dairy free butter now in a NEW larger size! Handmade with quality organic ingredients & care in Melbourne. Organic, Local, raw, vegan and alive!

A beautifully balanced pesto with sweet aromatic basil, rich peppery kale undertones and a tangy lemon profile.
Handmade in Melbourne, organic,local, raw, vegan & alive!

The perfect combination of natural spice, citrus oils, natural vanilla bean & kola nut, married with local natural spring water with added fizz makes for a traditional, old style Cola.
Can be kept outside of fridge before opening.

Organic lemon & lime juices are gently blended with natural spring water and then lightly carbonated to create this classically flavoured soda.
Can be kept outside of fridge before opening, but taste better when consumed chilled.

Daylesford & Hepburn Mineral Springs naturally effervescent local mineral water from a spring located in the “Mineral Water Capital of Australia”. Glass bottles. Stock up, Save $ and never run out!

Daylesford & Hepburn Mineral Springs naturally effervescent local mineral water from a spring located in the “Mineral Water Capital of Australia”. Glass bottles. Stock up, Save $ and never run out!

This biodynamic organic firm tofu is deliciously versatile. Slice it. Cube it. Fry it. Bake it. Steam it. Marinate it. Great in stirfries, hotpots, thick sliced as a ‘steak’ or skewered for a shaslick.

MEGA VALUE BUY at $5.55 per pack! This biodynamic organic firm tofu is deliciously versatile. Slice it. Cube it. Fry it. Bake it. Steam it. Marinate it. Great in stirfries, hotpots, thick sliced as a ‘steak’ or skewered for a shaslick.

Fine and creamy, this organic Silken Tofu comes to life when spooned into soups, playfully tossed through delicate stirfries or drizzled with marinade.

Consider it for vegan mayo, smoothies or in a tempura batter

This Smoked Tofu adds a distinctive campfire flavour to sandwiches, wraps, toast, stirfries and oven bakes.
Treat it like Firm Tofu .
Great as a lightly panfried vegetarian alternative to bacon with breakfast eggs

ON SPECIAL DOWN FROM $16.95
These are delicious organic cultured beetroot slices with raw living ferment. A blend of sweet & sour mingles with the acidity produced by the lacto-fermentation. Cut impossibly fine, it will be a salad staple and a burger’s best friend.
Made in Melbourne.

A delicious and nutritious traditional organic kraut made in Melbourne.

Delicious organic fermented cabbage with the added health benefits of organic ginger and turmeric. Rich in beneficial live cultures, enzymes, amino acids & vitamins that may help improve digestive vitality. Made locally.

A delicious Kimchi made locally packed with taste & nutritional goodness!

A delicious Moroccan type Kraut (with tasty cumin seeds). Delicious & nutritious. Made in Melbourne.

A deliciously moist cake made with real ingredients (bananas, unsalted butter, free range eggs, walnuts etc) BUT gluten free! Topped with a delicious apricot glaze. Handcrafted locally in a completely gluten free bakery. Australian owned.
*FOOD HOST CUSTOMERS - cake delivered in the communal esky*

A deliciously moist cake made with real ingredients (almond meal, butter, free range eggs, walnuts etc) BUT gluten free! Handcrafted locally in a completely gluten free bakery. Australian owned.
*FOOD HOST CUSTOMERS - cake delivered in the communal esky*

A turmeric tonic wild fermented with live probiotics.
An alkalizing elixir with hints of orange & spice, a little sweetness from the Jujube berries & a light sparkle. Made with organic turmeric, fresh ginger, lemongrass, Jujube berries, Navel oranges, black pepper, cassia bark & coconut sugar.

Green Street Kitchen Black Miso & Garlic Kimchi blends hand cut Chinese cabbage with fine shredded red, lavar seaweed, black bean miso, black sesame seeds, Korean chilli powder and fresh garlic. Complex but nicely balanced flavour with mild spice & rich aroma.

Green Street Kitchen Szechuan Pepper & Turmeric Kimchi mixes hand cut Chinese cabbage with pink shallots, fresh turmeric, coriander seed, Szechuan pepper, white miso, galangal, red pepper powder + garlic.
Clean fresh taste with mild spice & citrus notes.

Green Street Kitchen Thai Chilli & Galangal Kimchi mixes organic red cabbage, daikon, tamarind, thai chilli, pickled garlic, galangal & sea salt. Mildly spiced Kimchi with a fresh crunchy texture, the tamarind blends nicely with the fiery galangal & salty back notes.

Green Street Kitchen White Miso & Dry Red Pepper Kimchi mixes Napa cabbage, fermented Korean miso, dry red pepper, fresh garlic, ginger, carrots, garlic shoots & sea salt. Fresh crunchy texture, slightly spicy, for a full bodied flavour & a mild tang.

Green Street Kitchen Ginger & Turmeric Kraut mixes organic green cabbage with fresh ginger, fresh turmeric, juniper berries, native pepper & sea salt. Punchy sour flavour, fruity notes, a peppery undertone & loads of health benefits!

Living Coconut is the only vegan probiotic coconut kefir mylk in Australia. A highly beneficial probiotic beverage, made with Dutch cacao, organic maca powder, hazelnut extract & dark chocolate for a slighty sour taste & real fizz! Lovely glass bottle too.

Living Coconut is the only vegan probiotic coconut kefir mylk in Australia. Ideal for those with digestive issues & dairy intolerance. A highly beneficial probiotic beverage, with a delicious slightly sour taste & real fizz! Lovely glass bottle too.

A great refreshing Kombucha made from Australian fresh fruit & with a proprietary blend of green & white tea for a smooth taste & maximum antioxidants benefits. Unique double fermentation, naturally low in sugar & calories.

A great refreshing Kombucha made from Australian fresh fruit & with a proprietary blend of green & white tea for a smooth taste & maximum antioxidants benefits. Unique double fermentation (not too fizzy, can be shaken or blended), naturally low in sugar & calories. Made in small batches.

A great refreshing Kombucha made from Australian fresh fruit & with a proprietary blend of green & white tea for a smooth taste & maximum antioxidants benefits. Unique double fermentation (not too fizzy, can be shaken or blended), naturally low in sugar & calories. Made in small batches.

A great refreshing Kombucha made from Australian fresh fruit & with a proprietary blend of green & white tea for a smooth taste & maximum antioxidants benefits. Unique double fermentation (not too fizzy, can be shaken or blended), naturally low in sugar & calories. Made in small batches.

100% pure coconut water, nothing else! KING organic coconut water comes from the famed coconut triangle of Sri Lanka, home to the golden thambili (king coconut) – the only coconut harvested specifically for drinking & chosen for its electrolyte content & natural sweetness.

100% pure coconut water, nothing else! KING organic coconut water comes from the famed coconut triangle of Sri Lanka, home to the golden thambili (king coconut) – the only coconut harvested specifically for drinking & chosen for its electrolyte content & natural sweetness.

Savy Organics Linseed, Sunflower Seeds & Almond Meal 250g

This Organic Sweet White(Shiro) Fresh Miso gets its sweetness from the high proportion of Koji rice used. Pour boiling water over 2 tbs in a bowl for a great instant nutritious soup. Add a splash of Tamari for an extra kick!

The first vegan mayo made with aquafaba (chickpea water) in Australia. An ultra smooth creamy texture, with a fresh clean taste. No artificial colours, flavours or preservatives. Keep Chilled before & after opening, Made in Byron Bay, Australia.

Pure coconut water with nothing added. Voted the number 1 packaged coconut water in a blind taste test by the Australian Gourmet Traveller Magazine. Can be kept outside of fridge before opening, but taste better when consumed chilled.

Nutty Bruce Organic Fresh Almond & Coconut Milk is simple & natural. That's why it tastes so delicious. Activated nuts are soaked for 12hrs before being used. 98% fat free, NO cane sugar. A great tasty dairy alternative.

Nutty Bruce Organic Fresh Almond Milk is simple & natural. That's why it tastes so delicious. Activated nuts are soaked for 12hrs before being used. 98% fat free, NO cane sugar. A great tasty dairy alternative.