Yoghurt & Kefir
Creamy, organic, delicious yoghurt, without the lactose! Barambah uses natural lactase enzymes to break down lactose into simpler forms of sugar; glucose and galactose.
This kefir has a delicious velvety texture & slight tangy taste. 12 beneficial live cultures that occur from the gentle fermentation of quality milk. No added thickeners or preservatives. Handcrafted on the Mornington Peninsula.
A silky smooth and super creamy dairy free yoghurt that is certified organic, 100% natural and preservative free. Teeming with billions of added Plant Powered Probiotics.
A silky smooth and super creamy dairy free yoghurt with the natural sweetness of sustainably sourced vanilla bean. 100% natural and preservative free. Teeming with billions of added plant powered probiotics.
This organic coconut yoghurt has a sour tang & smooth texture with billions of living probiotics in each serving for gut health. No thickeners, powders, fillers or gums. A small amount of sugar is added to feed the bacteria during fermentation, the finished product is almost sugar free (<2%).
Silky, smooth, thick, creamy and bottled in glass. This biodynamic milk kefir is filled to the brim with probiotic goodness! Milk from bio-dynamic farms in Victoria's western district.
Plain natural pot set sheep milk yoghurt with a mild flavour. Pure, unhomogenised, rich, creamy & thick. Made with traditional Greek cultures. The real thing preferred by Chefs.
Organic, natural Greek-style yoghurt that is pot set with a thick layer of cream on top. Contains traditional cultures, free from unnatural stabilisers. Perfect with this apricot, almond and Linseed muesli.
Organic, natural, plain yoghurt that is pot set with a thick layer of cream on top. Contains traditional cultures, free from unnatural stabilisers. Please note: If Schulz becomes unavailable, we will substitute with Barambah natural yoghurt.
