This jackfruit pie has a slight kick of jalapeños, paired with the sweet murmurs of house made BBQ sauce. Comforting and exciting! Made in Footscray. This product has been frozen & will defrost during transit. Store in the fridge & eat within 6 days.

Cooking instructions: Be kind to our pies, we love them, and if you treat them right, you will too. So please, for the love of pies and pastry, don't use a microwave!

Preheat oven to 180 degrees C.
Bake from frozen for 30 mins
Bake from defrosted for 20 mins

Ingredients: Tinned jackfruit (35%), puff pastry, (flour (wheat), margarine (soy), olive oil, salt), barbecue sauce (tomato ketchup, onion, sugar, chipotle chilli, imitation Worcestershire sauce, apple cder vinegar, liquid smoke, garlic, mustard powder, wheaten corn flour, salt, spices), onion, garlic, salt, pepper, sesame seeds

About Pie Thief: Pie Thief is a Footscray bakery cooking up pies with delicious and unexpected flavour combos!

Produced on the unceded lands of the Wurundjeri Woiwurrung and Boonwurrung people of the Kulin nation - Melbourne