An extra tasty, organic cheddar with a smooth texture. Perfect to toss in salads or excellent on any cheese platter.

Organic broccoli, the little trees of the dinner table. To store, mist the unwashed heads, wrap in a damp tea towel, refrigerate.

A delicious celebration of the annual harvest at the certified organic grove in Cobram, Victoria. This versatile Extra Virgin Olive Oil has a vibrant, fresh and fruity taste with a pleasant peppery finish.

Wholesome eggs from local Daylesford hens. Chook density is a very roomy 30 hens per ha. When unavailable, we substitute with other truly free range eggs.

Symons Organic Parmesan is matured for at least 12 months. It has a traditional ‘grana’ texture and a clean, sweet, lingering flavour.

Organic unbleached white bakers flour (wheat). Australian certified organic. From Wholegrain Milling in NSW. 12.5% protein content. Perfect for this easy shortbread recipe