Organic red chillies to spice up your meals. Unfortunately, it is very hard to predict the exact variety and heat level with each fresh batch we receive - good luck!

An Italian variety of purple garlic grown organically in Australia. It's fairly mild in flavour and pungency when raw, but it develops a rich, sweet and nutty tone when cooked. A great one for making the best home made pesto.

Handmade in Melbourne from 100% Australian ingredients. Why not whip up a batch of our ultimate vegan ragu!

Some of our organic lemons might be green skinned as they come from Queensland due to the current limited supply in Victoria. They are juicy & ready to use! Store in crisper in fridge.

Organic Spring onions, the stalwart allium we love in this sticky ginger tempeh with coconut rice recipe.

Symons Organic Parmesan is matured for at least 12 months. It has a traditional ‘grana’ texture and a clean, sweet, lingering flavour.