Fruit & Veg
This organic green kale is a leafy veg related to the cabbage family. Currently sourced locally from CERES Joe's Market Garden farm in Coburg and Farm Raiser in Bellfield. Meet our growers
Organic kohlrabi, endearing alien of the veg world. Shred it raw, roast, pickle, bake, puree or stir-fry! We love it in this Japanese curry! Size may vary
Organic leek, a must have for soups, frittata or risotto. Mostly sourced form farmer Joe Sgro in Colac and Foothills Organic, Victoria's premier certified organic vegetable farm in Yeo near Colac.
A bunch of three organic leeks. They're a must have for soups, frittata or risotto. Mostly sourced form farmer Joe Sgro in Colac and Foothills Organic, Victoria's premier certified organic vegetable farm in Yeo near Colac.
Organic yellow lemons currently from Emmaline farm in the Cathedral Ranges. Meet our growers Store in the fridge crisper. This variety is currently in very limited supply.
Sustainably grown (IPM) cos lettuce mostly sourced from Gazzola farm on the Mornington Peninsula. Meet our growers
This organic fancy lettuce is a real show stopper. Try teaming with these tasty broad bean burgers.
Sustainably grown (IPM) ice berg lettuce grown by Velisha farm in Werribee. Meet our growers
To keep it at its crunchiest, store in an airtight container in the crisper of the fridge.
Organic iceberg lettuce, or as we affectionately call it, the big crunch. To keep it at its crunchiest, store in an airtight container in the crisper. Perfect for this veggie san choi bau.
Organic limes for a bright, refreshing hit in curries, desserts and fun fancy drinks. Squeeze it over this tempeh with coconut satay.
On special this week
These sustainably grown (IPM) Imperial mandarins come from the Orange Lady, and her family citrus farm near Mildura. You might meet Gabrielle at farmers' markets. Meet our growers.
On special this week
These sustainably grown (IPM) Imperial mandarins come from the Orange Lady, and her family citrus farm near Mildura. You might meet Gabrielle at farmers' markets. Meet our growers.
On special this week
These sustainably grown (IPM) mandarins are naturally wrapped up, pre-portioned for sharing and full of sweet citrus energy, great for eating/juicing.
On special this week
These Australian organic mangoes are juicy, sweet and tangy - enjoy them while they're are at their best!
On special this week
These Australian organic mangoes are juicy, sweet and tangy - enjoy them while they're are at their best!
A freaky little delicious monster for breakfast, lunch and dinner. Try searing this mushroom and slicing it fine like you would a steak! White fuzz might be present, it's mycelium which is safe to eat.
Organic mushrooms full of glorious umami flavour. Best stored in a brown paper bag in fridge and used within 3-4 days. Try this easy mushroom stroganoff pasta recipe.
Gently clean these oyster mushrooms and stir fry, roast or grill. Mushroom colour might vary. White fuzz might be present, it's mycelium which is safe to eat.
These organic brown mushrooms can vary in size from small buttons to full size Portobellos. If you'd prefer button size we advise buying our white mushrooms. Store in paper brown bags in the fridge & use within 3-4 days.
1 fresh bunch of organic Mizuna Japanese mustard greens from farmers Charlotte and Eve at Farm Raiser nearby in Bellfield. Enjoy while it is in season. Meet our growers
Deliciously delicious, sweet & juicy organic nectarines! Nectarines remain at their best only a few days once ripe. Avoid refrigerating before they are ripe as they will not taste as sweet.
Deliciously delicious, sweet & juicy organic nectarines! Nectarines remain at their best for only a few days once ripe. Avoid refrigerating before they are ripe as they will not taste as sweet.
These sustainably grown (IPM) brown onions need to be stored in a cool, dark well ventilated place.
These sustainably grown (IPM) brown onions need to be stored in a cool, dark well ventilated place.
These organic brown onions need to be stored in a cool, dark well ventilated place.
These organic brown onions need to be stored in a cool, dark well ventilated place.
Organic red onions have a mild, sweet flavour, but become pungent as they mature. Store in a cool, dark well ventilated place.
Organic red onions have a mild, sweet flavour, but become pungent as they mature. Store in a cool, dark well ventilated place.
Organic shallots are peppery like a red onion when raw but become sweet when cooked. Their flavour is slightly more delicate than regular onions with hint of garlic too! Shape and size can vary.
On special this week
These sustainably grown (IPM) navel oranges come from the Orange Lady, and her family citrus farm near Mildura. You might meet Gabrielle at farmers' markets. Meet our growers.
On special this week
These sustainably grown (IPM) navel oranges come from the Orange Lady, and her family citrus farm near Mildura. You might meet Gabrielle at farmers' markets. Meet our growers.
Organic, juicy Valencias to sweeten every juice, lunch plate and half-time pep talk. Under-rated summer legends! Try our popular orange flourless cake recipe. Store in crisper in fridge.
Organic, juicy Valencias to sweeten every juice, lunch plate and half-time pep talk. Under-rated summer legends! Try our popular orange flourless cake recipe. Store in crisper in fridge.
Enjoy a seasonal organic fruit & veg box delivery. Suits 1-2 people for a week. We support local growers & collect our packaging to reuse. All profits fund CERES Park & environmental work. Can food be fairer?
Enjoy a seasonal organic fruit & veg box delivery. Suits 2-3 people for a week. We support local growers & collect our packaging to reuse. All profits fund CERES Park & environmental work. Can food be fairer?
New!
Enjoy a seasonal organic fruit & veg without a Kale, Silverbeet, Rainbow Chard, Asian greens or Spinach bunch. Suits 2-3 people for a week. We support local growers and collect our packaging to reuse. All profits fund environmental work.
Available on Wednesday & Saturday only.
A great value, mystery produce box full of seasonal, local organic fruit and veg! Suits 2-3 people for a week. All profits fund CERES Park & environmental work. Can food be fairer?
FREE Delivery!
Enjoy a seasonal organic fruit & veg box delivery. Suits 3-4 people for a week. We support local growers & collect our packaging to reuse. All profits fund CERES Park & environmental work. Can food be fairer?
FREE Delivery!
Enjoy a seasonal organic fruit & veg box delivery. Suits 4-5 people for a week. We support local growers & collect our packaging to reuse. All profits fund CERES Park & environmental work. Can food be fairer?
A box full of fresh seasonal organic fruit. Suits 2 people for 1 week. We support local growers and collect our packaging to reuse. All profits fund CERES Park & environmental work. Can food be fairer?
A box with 40 pieces of seasonal organic fruit. We support local growers and collect our packaging to reuse. All profits fund CERES Park & environmental work. Can food be fairer?
A box full of fresh seasonal organic veg. Suits 2 people for 1 week. We support local growers and collect our packaging to reuse. All profits fund CERES Park & environmental work. Can food be fairer?
This organic veg box has been accredited by FODMAP Friendly. Suits 2 people for a week. The veggies are a Pass on the FODMAP Friendly app and have a green light on the Monash app for a specific quantity. Please check the app for the recommended serving size.
Sustainably grown (IPM) parsnip grown by Gazzola farm on the Mornington Peninsula. Meet our growers
Organic parsnip lends its fragrant, earthy flavour to your winter cooking. Roast into chips, mash up with spuds, or try this comforting winter vegetable gratin.
Organic paw paw grown in tropical QLD. Ready to eat when slightly soft to the touch - often when still green! Paw paw ripens quickly at room temperature, so eat within a few days. Size may vary, minimum size 500g.
Sustainably grown (IPM) Bosc pears are crisp when raw and hold their shape beautifully when cooked. A sweet edition to your cheese board, winter salad or grated atop your breakfast porridge.
Sustainably grown (IPM) Bosc pears are crisp when raw and hold their shape beautifully when cooked. A sweet edition to your cheese board, winter salad or grated atop your breakfast porridge.
