Fruit & Veg
Organic Crimson Red Seedless grapes - simple grape perfection.
On special this week
The Organic
Red Globe is a variety of very large, seeded red grapes with firm, sweet flesh and a delicate flavour.
On special this week
The Organic
Red Globe is a variety of very large, seeded red grapes with firm, sweet flesh and a delicate flavour.
On special this week
Organic basil with that deliciously heady scent. Perfect for that tomato and fresh mozzarella salad on a warm day or try this vegan macadamia pesto!
On special this week
Organic basil with a deliciously fragrant perfume. Perfect for that tomato and fresh mozzarella salad on a warm day or try this corn potato zucch & basil salad!
Organic fragrant fresh coriander for all your salsas, curries, juices, and general garnishing flair!
Organic dill is fresh, citrusy, grassy goodness! A must have in this dillightful braised zucchini recipe.
Organic fresh mint. A refreshing hit for your favourite juices, salads or gently brewed in a mint tea.
Organic oregano is a peppery vibrant hit in rich Italian recipes.
Organic fresh parsley has a clean, peppery taste we like adding to just about everything. Toss it through this Cypriot salad.
Organic rosemary has a deep, piney aroma which goes so well with roast veg or try this miso potato tart recipe.
Butter and organic sage browning in a pan - a contender for Best Smell in the Kitchen? We think so! Grab a bunch of earthy, aromatic sage for your next batch of gnocchi, roast veg or breadcrumb stuffing.
Organic thyme has a sharp, bright flavour that's almost citrusy. It's a wonderful edition to soups, stews, roast veg or as a fresh garnish on this squash and goat’s cheese tart.
A box of seasonal organic and IPM fruit and veg. Suits 2-3 people for a week. We support local growers and collect our packaging to reuse. 100% of our profits go to CERES EARTH, a registered charity with the principal purpose of protecting and enhancing the natural environment.
A box of seasonal IPM veg. Suits 2-3 people for a week. We support local growers and collect our packaging to reuse. 100% of our profits go to CERES EARTH, a registered charity with the principal purpose of protecting and enhancing the natural environment.
Organic black kale is also known as cavolo nero, Tuscan kale or black cabbage. Take it to pasta town in this kale pesto.
IPM green kale does a world of good in soups, stir fry and pasta dishes. It sings in this ribollita recipe.
This organic green kale is a leafy veg related to the cabbage family that's rich in fibre, antioxidants and vitamins. What to do with kale? Wash, slice in strips and gently fry before adding to pasta. Sprinkle with toasted pinenut, parmesan and add a squeeze of lemon. Dinner is served!
Organic kohlrabi, endearing alien of the veg world. Shred it raw, roast, pickle, bake, puree or stir-fry! We love it in this Japanese curry! Size may vary, minimum 450g
Organic leek, a must have for soups, frittata or risotto. We love this leek and potato tart recipe.
A bunch of three organic leeks. They're a must have for soups, frittata or risotto. We love this leek and potato tart recipe.
Some of our organic lemons might be green skinned as they come from Queensland due to the current limited supply in Victoria. They are juicy & ready to use! Store in crisper in fridge.
Organic baby cos lettuce from CERES Joe's Garden. Their little stature makes them extra tasty! Toss them through this Caesar salad.
This organic fancy lettuce is a real show stopper. Try teaming with these tasty broad bean burgers.
IPM ice berg lettuce, or as we affectionately call it, the big crunch. To keep it at its crunchiest, store in an airtight container in the crisper of the fridge.
Organic iceberg lettuce, or as we affectionately call it, the big crunch. To keep it at its crunchiest, store in an airtight container in the crisper. Perfect for this veggie san choi bau.
These organic radicchios are the belles of the ball - almost too beautiful to eat! Radicchio has a bitter flavour and crunch factor that sings with rich Italian cuisine. Try it grilled with meats, stirred through risotto, or as an accompanying salad to a hearty pasta.
Organic limes for a bright, refreshing hit in curries, desserts and fun fancy drinks. Squeeze it over this tempeh with coconut satay.
New compostable bag
Crisp and sweet, these organic pea shoots are harvested when the first young leaves start to appear and are grown by CERES Organic Microgreens.
New compostable bag
Crisp and sweet, these organic sunflower sprouts are harvested when the first young leaves start to appear and are grown by CERES Organic Microgreens. Nutty and juicy, sunflower sprouts make for a good snack, and taste in great in salads & sandwiches.
New compostable bags
These organic sprouts are balanced mix of organic pea shoots and radish microgreens. Grown by CERES Organic Microgreens.
A freaky little delicious monster for breakfast, lunch and dinner. Try searing this organic mushroom and slicing it fine like you would a steak! White fuzz might be present, it's mycelium which is safe to eat.
Organic mushrooms full of glorious umami flavour. Best stored in a brown paper bag in fridge and used within 3-4 days. Try this easy mushroom stroganoff pasta recipe.
These organic oyster mushrooms are grown in Alphington by The Mushroomery. Clean gently and stir fry, roast or grill. White fuzz might be present, it's mycelium which is safe to eat.
These organic brown mushrooms can vary in size from small buttons to full size Portobellos. If you'd prefer button size we advise buying our white mushrooms. Store in paper brown bags in the fridge & use within 3-4 days.
These IPM brown onions need to be stored in a cool, dark well ventilated place.
These IPM brown onions need to be stored in a cool, dark well ventilated place.
These organic brown onions need to be stored in a cool, dark well ventilated place.
These organic brown onions need to be stored in a cool, dark well ventilated place.
Organic red onions have a mild, sweet flavour, but become pungent as they mature. Store in a cool, dark well ventilated place.
Organic red onions have a mild, sweet flavour, but become pungent as they mature. Store in a cool, dark well ventilated place.
Organic shallots are peppery like a red onion when raw but become sweet when cooked. Their flavour is slightly more delicate than regular onions with hint of garlic too!
These organic Tropea onions are also known as Calabrian Red Gold. These onions are sweet and crunchy and absolutely beloved. Enjoy raw or cooked!
Organic, juicy Valencias to sweeten every juice, lunch plate and half-time pep talk. Under-rated summer legends! Try our popular orange flourless cake recipe. Store in crisper in fridge.
Organic, juicy Valencias to sweeten every juice, lunch plate and half-time pep talk. Under-rated summer legends! Try our popular orange flourless cake recipe. Store in crisper in fridge.
Organic, juicy Valencias to sweeten every juice, lunch plate and half-time pep talk. Under-rated summer legends! Try our popular orange flourless cake recipe. Store in crisper in fridge.
Available on Tuesday & Thursday only
Shop savvy and help us minimise waste with this mini 'surprise' box, made up of fruit and veg which have small blemishes and should be consumed quickly after delivery. Limited quantities.
