New & Specials
On special this week
Are organic mandarins the perfect travel companion? They're naturally wrapped up, pre-portioned for sharing and full of sweet citrus energy! These mandys are ready for all your packed lunches.
On special this week
Are organic mandarins the perfect travel companion? They're naturally wrapped up, pre-portioned for sharing and full of sweet citrus energy! These mandys are ready for all your packed lunches.
New!
This natural, locally handmade unscented goat milk soap contains organic coconut cream & shea butter for a gentle, moisturising wash.
On Special. Down from 12.95
Mount Zero organic Kalamata olives (with pips) are firm in flesh, fruity in flavour and very versatile. Use them raw or cooked, they will jazz up many dishes! Refrigerate once open or pour oil on surface to keep air out.
On special. Down from 44.95
Mount Zero organic Kalamata olives (with pips) are firm in flesh, fruity in flavour and very versatile. Use them raw or cooked. Refrigerate once open or pour oil on surface to keep air out.Reuse the jar for storing pasta, rice flour etc.
A new cookbook from our waste-free friends at Open Table!and Just Food Collective! A collection of delicious and wholesome recipes from their ‘use what you’ve got’ approach to free community lunches. All profits from this sale donated to Open Table and Just Food Collective.
On special this week
These sustainably grown (IPM) Cara Cara oranges are believed to have developed as a cross between the Washington navel and the Brazilian Bahia navel. They're medium sized with sweet ruby flesh that's low in acidity.
On special this week
These sustainably grown (IPM) Cara Cara oranges are believed to have developed as a cross between the Washington navel and the Brazilian Bahia navel. They're medium sized with sweet ruby flesh that's low in acidity.
On special this week
These sustainably grown (IPM) navel oranges are at their zesty best in winter. Try our popular orange flourless cake recipe. Store in crisper in fridge.
On special this week
These sustainably grown (IPM) navel oranges are at their zesty best in winter. Try our popular orange flourless cake recipe. Store in crisper in fridge.
On special this week
Bright, sweet organic passionfruit. Scoop out the zingy seeds with a spoon for an excellent afternoon pick me up! Grown in Queensland.
On special this weekOrganic paw paw grown in tropical QLD. Ready to eat when slightly soft to the touch - often when still green! Paw paw ripens quickly at room temperature, so eat within a few days. Size may vary, minimum size 500g.
On special down from $10.95
Use these organic pine nuts in many ways to jazz up a meal. Try this easy try this yummy & easy broad bean pasta with spring garden pesto recipe
New!
This wet sticky chai tea is lovingly handcrafted in Melbourne with premium black tea, whole spices, & ginger, coated with 100% Australian pure honey to bind all the aromatic flavours together.
All natural ingredients. No artificial sweeteners. No preservatives. No additives.
New!
This honey has a fragrat rose water & light caramel flavour. Place of forage is Griffith & Coree, NSW. Cold extracted and cold bottled. May crystallise in cold weather.
NEW BOTTLE
Organic, non-homogenised, single herd, full cream milk. New Australian made bottle. RRP includes a $3 deposit for the glass bottle. To claim your deposit back, email us once your bottles are collected by our driver. Easy! Read on for full details.
On special this week
Sustainably grown (IPM) spring onions, the stalwart allium we love in this sticky ginger tempeh with coconut rice recipe.
On special this week
Sustainably grown (IPM) spring onions, the stalwart allium we love in this sticky ginger tempeh with coconut rice recipe.
New!
A delicious & mildly sparkling juice that is smooth & syrupy but not too sweet.
Grown, crushed and bottled with care in West Gippsland. 100% real fruit. No fruit concentrates. No added water. No added sugars. No added preservatives.
New!
A delicious & mildly sparkling juice that is smooth & syrupy but not too sweet.
Grown, crushed and bottled with care in West Gippsland. 100% real fruit. No fruit concentrates. No added water. No added sugars. No added preservatives.
On special this week
Sustainably grown (IPM) tangelo is a member of the citrus family. It was originally developed from a cross between a tangerine and either a pomelo or a grapefruit. The fruit looks similar to a mandarin.
New!
A double cream Brie made with extra cream added from fresh, local farm milk before the cultures are introduced. The result is an exceptionally smooth and rich cheese with a thin, delicate rind and a luscious creamy and velvety centre Made in Gippsland.
On special down from $19.95
The Fermentary Kimchi is a living food - crunchy, sometimes fizzy, with tang and spice. Wild fermented, raw, naturally cultured. NOTE: Contains fish sauce and soy
On special down from $16.95
The Fermentary Smoky Jalapeno Kraut is made with a mix of chipotle and fresh jalapeno. Warm & deep, sour & smoky flavour. Wild fermented, raw, naturally cultured.
New!
Ready to drink & an elixir for your gut. Rich in gelatin, amino acids & the added benefits of ginger, turmeric and black pepper, one 300g pouch is the perfect cup-full. No preservatives, no additives, no salt, no flavour enhancers, no gluten, no yeast extracts.
New!
Ready to drink & an elixir for your gut. Rich in gelatin, amino acids & the added benefits of ginger, turmeric and black pepper, one 300g pouch is the perfect cup-full. No preservatives, no additives, no salt, no flavour enhancers, no gluten, no yeast extracts.
New!
This fully-flavoured stock is made the traditional way with genuine free range Australian chickens. Bones & veggies are slowly simmered for at least 10 hours til the liquid is reduced. Use in risottos, stews, soups and more. No preservatives, no additives.
New!
Veggie stock made the traditional way with at least 50% organic vegetables & herbs slowly simmered for at least 8 hours, and then the liquid is reduced. Use in risottos, stews, soups etc. No preservatives, no additives, no salt, no flavour enhancers, no gluten, no yeast extracts.
On special this weekOrganic cherry tomatoes, an all year round ally often coming in a mix of colours and varieties from red to yellow to ripe green. Store at room temperature away from direct sunlight for the most flavoursome, juicy cherry burst.
On special this weekOrganic cherry tomatoes, an all year round ally often coming in a mix of colours and varieties from red to yellow to ripe green. Store at room temperature away from direct sunlight for the most flavoursome, juicy cherry burst.
On special this week
Organic Roma tomatoes for sandwiches, salads, stews and sauces. Try this super simple sauce recipe.
On special this week
Organic Roma tomatoes for sandwiches, salads, stews and sauces. Try this super simple sauce recipe.
On special this week
Organic round tomatoes for sandwiches, salads, stews and sauces. Look out for seasonal heirloom varieties with their unique colours and flavours.
On special this week
Organic round tomatoes for sandwiches, salads, stews and sauces. Look out for seasonal heirloom varieties with their unique colours and flavours.
On special down from $15.95
A wonderful multi purpose essential oil with many benefits: calming, sedative, antiseptic & anti-inflammatory. Can help to heal minor burns & bug bites. Add a few drops to washing machines wash & rinse compartments. Smells beautiful.
On special. Down from 12.95.
A beautiful beeswax, honey & lavender balm to nourish lips. Comes in a 30g glass jar. Made by a naturopath in Warburton. We collect the glass jar to reuse in CERES workshops such as make your own cosmetic workshop.
On Special Down from 24.95.
With organic shea butter, sweet almond oil and jojoba oil, this hand cream is super rich and nourishing. Scented with pure Rose Damask oil, it is pure bliss. Made by a naturopath in Warburton. We collect the glass jar to reuse.
On special this weekOrganic zucchini, is fantastic for soaking up bold flavours. Colours may vary in peak season. Try it in this braised zucchini and cannellini beans recipe.
On special this weekOrganic zucchini, is fantastic for soaking up bold flavours. Colours may vary in peak season. Try it in this braised zucchini and cannellini beans recipe.
