Zucchini slice
Hello retro! We’ve taken a leaf out of the CWA book and whipped up the Australian classic, Zucchini Slice. It stands up as a satisfying, transportable, accomodating, dish that makes great use of the summer zucch glut. We recommend making a big tray to slice up for lunch throughout the week - delicious hot or cold! Find the recipe here and the key ingredients below! GF
An extra tasty, organic cheddar with a smooth texture. Shredded for your cooking convenience! Perfect in this rainbow lasagne by Open Table.
New!
A firm feta made on the Mornington Peninsula using locally sourced cow's milk from grass-fed livestock. Perfect in salads and these yummy sweet potato & feta filo tarts.
Cockatoo Grove Organic Cold Pressed Extra Virgin Olive Oil has a beautiful intense aroma, flavour & colour, a seriously good local unrefined organic extra virgin olive oil!
These hens roam free on the open pastures of a 180 acre farm in Willow Grove. Chook density is 60 hens per ha. Soon rebranding to Mountain View Eggs.
Please note: If this brand becomes unavailable, we will substitute with other free-range eggs.
NASAA certified organic, free range eggs cared for by Madeline on Hollyburton Farm, at the foothills of the Macedon Ranges. Chook density is 250 birds per ha. Please note: If this brand becomes unavailable, we will substitute with other organic or biodynamic free-range eggs.
Unbleached white bakers flour (wheat). Australian certified organic. From Wholegrain Milling in NSW. 12.5% protein content. Perfect for this easy shortbread recipe
On special this week
Organic basil with that deliciously heady scent. Perfect for that tomato and fresh mozzarella salad on a warm day or try this vegan macadamia pesto!
Organic dill is fresh, citrusy, grassy goodness! A must have in this dillightful braised zucchini recipe.
Organic fresh parsley has a clean, peppery taste we like adding to just about everything. Toss it through this Cypriot salad.
Organic leek, a must have for soups, frittata or risotto. We love this leek and potato tart recipe.
These organic brown onions need to be stored in a cool, dark well ventilated place.
Symons Organic Parmesan is matured for at least 12 months. It has a traditional ‘grana’ texture and a clean, sweet, lingering flavour.
Organic zucchini, is fantastic for soaking up bold flavours. Colours may vary in peak season. Try it in this braised zucchini and cannellini beans recipe.
