Pantry
These Australian sardines are artisanal blue, not industrial grey. They’re also expertly filleted and prepared using traditional methods from seaside villages on the Mediterranean coast. Sourced from the sustainable, South Australian Sardine Fishery.
These mussels are grown using best practice aquaculture techniques from the pure and renowned Eyre Peninsula waters around Port Lincoln. The pairing of smoky mussels with Cape Jaffa Whisky is a seductive and decadent experience from the moment you tear back the lid!
On special, down from $18.95
Sustainably caught Australian high quality sardine fillets in Australian olive oil. Packaged in a glass jar (4 serves) for easy airtight storage and forever reuses!
On special, down from $18.95
A big jar of chunky, sustainably caught, Australian albacore tuna in Australian olive oil. Packaged in a glass jar for easy airtight storage and forever reuses!
A beautifully presented collection of 4 handmade, vegan nut-centred bars: hazelnut praline, pecan caramel, chewy peanut butter caramel and almond caramel crunch. Minimum impact box made from organic material. Inserts 100% home compostable.
Organic, cold pressed, extra virgin coconut oil, handmade in Lospalos, Timor Leste. This oil retains the natural aroma and flavour of coconut. No artificial colours, flavours, preservatives or chemicals. Suitable for cooking, frying or skincare.
LSA is a mixture of ground raw linseed (also known as flaxseed), sunflower seeds and almonds. Altogether, this mixture is a good source of omega fatty acids, dietary fibre, vitamin E, thiamin, magnesium, phosphorus and copper, and manganese. Add to breakfast cereals, porridge or baked treats.
The floral and tart undertones of wild hibiscus meets with aniseed myrtle and strawberry gum to give us this unique strawberry jam. Wonderful on scones or your morning toast! Made with native ingredients but not certified organic.
Pepperberries give you a warm and spicy flavour with an aromatic clove finish. Paired with Australian plums to create a perfect match for scones or your breakfast toast! Made with native ingredients but not certified organic.
Delicious Australian raw organic macadamia nuts: buttery flavour, & crunchy texture. Grown on the Gough family farm in the hinterland of Byron Bay. Try this easy raw vegan zucchini lasagna recipe
100% pure organic Canadian maple. Use on pancakes, to sweeten baked goods and smoothies or add to marinades and dressings. May be substituted with another organic grade A brand of Canadian maple syrup if not available.
Honest to Goodness Organic Maple Syrup is dark in colour and has a rich, caramel maple flavour. Crafted from 100% pure Canadian maple tree sap – no nasties added.
Organic salted butter made from the milk of grass grazing cows. For all your spreading and cooking needs.
Organic unsalted butter made from the milk of grass grazing cows. For all your spreading, cooking and baking needs.
Local, raw, pure, unique tasting honey that's harvested from the rooftops of buildings in North Melbourne, Carlton, Fitzroy, Brunswick, Northcote, Preston, Alphington and Heidelberg. Helping to keep our city green, our bees happy and honey in our tummies!
A delicious mixture of raw organic unsalted nuts, a nutritious snack great anytime!
Organic mix contains: almonds, Brazil, cashew, hazel, macadamia, pecan & walnuts.
A delicious mixture of raw organic unsalted nuts, a nutritious snack great anytime!
Organic mix contains: almonds, Brazil, cashew, hazel, macadamia, pecan & walnuts.
Monsieur Truffe's organic chocolate spread made with Piedmont hazelnuts. It's sheer luxury on these crumpets.This is a great gift for a nutty choccy lover. Made in Brunswick East.
Organic hazelnuts mixed with dark chocolate for a rich, creamy block of deliciousness. Slice it thin to have on pancakes, toast, ice cream or eat as is. Made in Brunswick East.
Organic hazelnuts mixed with milk chocolate for sweet, creamy block of deliciousness. Slice it thin to have on pancakes, toast, ice cream or eat as is. Made in Brunswick East.
Organic 65% dark chocolate with brandy infused sour cherries and Australian wattleseed. This combo makes for a sweet, tart, mature mouthful! Made in Brunswick East.
Organic 72% dark chocolate combined with roasted pistachios. We love this flavour combo - it's nutty with a naturally mellow sweetness that compliments the chocolate so well! Made in Brunswick East.
Organic 80% dark chocolate with chunks of light, crunchy, golden honeycomb - a Fair Food staff favourite. Made in Brunswick East.
Creamy caramelised white chocolate with crunchy caramel shards and a hint of vanilla salt - sweet tooth heaven! Made in Brunswick East.
Organic 58% Monsieur Truffe dark chocolate with sweet apple, tart rhubarb, crunchy macadamias. Every bar sold helps CERES grow, with 100% of the profits reinvested in the School of Nature and Climate and CERES Park. Made in Brunswick East.
This tapenade is made from three classic ingredients: olives, anchovies & capers. These ingredients blend as one to provide a delicious olive condiment for use on pita, crudite, crackers, basted on a rack of lamb or added to your favourite pasta or pizza base.
Mount Zero organic Kalamata olives (with pips) are firm in flesh, fruity in flavour and very versatile. Use them raw or cooked, they will jazz up many dishes! Refrigerate once open or pour oil on surface to keep air out.
Mount Zero organic Kalamata olives (with pips) are firm in flesh, fruity in flavour and very versatile. Use them raw or cooked, they will jazz up many dishes! Refrigerate once open or pour oil on surface to keep air out.
Mount Zero organic pitted Kalamata olives are firm in flesh, fruity in flavour and very versatile. Careful, there might be a few pips left! Refrigerate once open or pour oil on surface to keep air out.
Mount Zero organic pitted Kalamata olives are firm in flesh, fruity in flavour and very versatile. Careful, there might be a few pips left! Refrigerate once open or pour oil on surface to keep air out.
Pure, unadulterated salt. The local provenance of the salt, along with the hand harvesting, natural sun drying and the salts beautiful flavour and colour are a mirror Mount Zero's core principles of regionalism, sustainability and quality. Note:the pink colour fades as the salt dries out!
Pure, unadulterated salt. The local provenance of the salt, along with the hand harvesting, natural sun drying and the salts beautiful flavour and colour are a mirror Mount Zero's core principles of regionalism, sustainability and quality. Note:the pink colour fades as the salt dries out!
Produced from ancient saline waters sourced from underground aquifers found in Australia's Murray Darling basin region. The naturally occuring minerals found in this water produce a pink hued flake that is delicate and soft in texture.
New!
These Australian grown muscatels are gently dried on the vine which caramelises their natural fruit sugars. They're a delicious contrast to blue cheeses as well as smooth, sharp cheddars. Some of them might have come off the stems during transport.
Mason's biodynamic de-husked whole oats. Groats are a whole grain that retains the germ and bran. They have a hearty, chewy texture and must be soaked or simmered to soften them when cooking. Note: If unavailable may be subsituted with Kialla Organic Oat Groats
Mason's biodynamic de-husked whole oats. Groats are a whole grain that retains the germ and bran. They have a hearty, chewy texture and must be soaked or simmered to soften them when cooking. Note: If unavailable may be subsituted with Kialla Organic Oat Groats
Mason's biodynamic de-husked whole oats. Groats are a whole grain that retains the germ and bran. They have a hearty, chewy texture and must be soaked or simmered to soften them when cooking. Note: If unavailable may be subsituted with Kialla Organic Oat Groats
Blue Lake Milling organic quick cooking oats are rolled more thinly than rolled oats to make a very creamy smooth porridge. Try this warming orange rhubarb porridge recipe
Blue Lake Milling organic quick cooking oats are rolled more thinly than rolled oats to make a very creamy smooth porridge.
100% Australian traditional organic rolled oats with no nasties. Make your own muesli! We also love this homemade granola recipe
100% Australian traditional organic rolled oats with no nasties. Make your own muesli! We also love this homemade granola recipe
Organic, couverture dark chocolate drops made with fair-trade cocoa & rapadura sugar. Perfect for baking, decorating, melting & snacking. Min 55% cacao.
These scrumptious organic marshmallows are light and fluffy in texture and taste fresh and natural, with just the right amount of sweetness.
Made right here in Melbourne, PerTutti fresh pasta are made with free range eggs & are free from preservatives, artificial colours & flavours. Real ingredients, real hand made pasta. Refrigerated product.
On special down from $10.95
Use these organic pine nuts in many ways to jazz up a meal. Try this easy try this yummy & easy broad bean pasta with spring garden pesto recipe
Thickly cut golden potatoes are dusted with zingy Apple Cider Vinegar, a hint of Dill and subtle pickling herbs. We think they are a dill-iciously BIG flavour. GMO free, palm oil free. Made in the Yarra Valley. Look for the potato chef's name stamped on the bag!
Our thickly cut golden potatoes are dusted in finely ground sea salt, coating each crisp like sea spray for a BIGGER flavour. GMO free, palm oil free. Made in the Yarra Valley. Look for the potato chef's name stamped on the bag!
Thickly cut golden potatoes are dusted with a sweet oak smoked Paprika for a unique tapas-inspired BIG flavour. GMO free, palm oil free. Made in the Yarra Valley. Look for the potato chef's name stamped on the bag!
These Hiltona organic prunes are juicy, fruity and great for your digestive system. Snack on them as is, cover them in chocolate, add them to slices, scones, salads - the world is your prune!
Naked, hull-less dark green organic pumpkin seeds from Pepo Farm in the Ovens Valley. Often confused with much cheaper ‘pepitas’ (unprotected kernels of a regular pumpkin seed) usually grown overseas. The naked variety is whole with a ‘healthy green’ nutty flavour & packed full of nutrients.