Sharp, crumbly, you'll eat half the block while you wait for your pasta to cook! Handcrafted on the Mornington Peninsula using locally sourced milk from grass-fed livestock.
Ingredients: Cows milk, salt, cultures, non-animal rennet.
About Blue Bay: Blue Bay is a family run business that produces handmade, award-winning dairy products. They pride themselves on their delicious, quality and healthy products and are driven by their principles of simplicity, freshness and time-honoured tradition. Since moving to the Mornington Peninsula and establishing Blue Bay over a decade ago, Andre and three generations of his family have used the same methods to create their handmade and award-winning dairy products, proudly using local ingredients. As Andre often says, "I'm happiest when I'm making cheese; it's uncomplicated, fresh and delicious – the way dairy should be."
Made on Boonwurrung Country - Mornington Peninsula