Australian organic raw almonds, grown on Manna Biodynamic farm near Mildura. Try this easy granola recipe.

New larger size!
An organic, vegan alternative to traditional marinated feta. Try it in this herby greens pie.

Cockatoo Grove Organic Cold Pressed Extra Virgin Olive Oil has a beautiful intense aroma, flavour & colour, a seriously good local unrefined organic extra virgin olive oil!

All Australian organic currants grown by Peter and Helen Kamvissis in the Mildura region. Try this scrumptious vegetable tagine with chickpeas and dried apricots recipe

This organic white garlic is the real deal - always locally grown and full of vibrant, spicy garlic-ness. Add boldly to all your cooking and never look back.

On special this week
Organic basil with that deliciously heady scent. Perfect for that tomato and fresh mozzarella salad on a warm day or try this vegan macadamia pesto!

Organic lemons are nothing less than essential. There's always a use for juice and zest in your cooking and baking. Our lemons are currently green skinned but ripe and ready to eat! Store in crisper in fridge.

These Puy style lentils have a deep nutty flavour & hold their shape when cooked. Perfect for summer salads, winter soups. Great with feta & goat cheese. They do not need to be soaked & take 20 min to cook. Not organic but grown in Victoria.

Big chunks of creamy soft goat cheese marinated in blended Australian extra virgin olive oil, garlic and herbs. Very versatile and addictive.

These organic walnuts contain key nutrients, mineral & vitamins. Rich in monounsaturated fatty acids & omega 3 essential fatty acids. Taste great on their own or slightly toasted in salads.