Sophisticatedly smooth, organic 85% dark chocolate - for true enthusiasts like our founder, Chris! Made in Melbourne from fair trade organic cocoa beans grown in the Dominican Republic.

These Fairtrade beans are processed to a conch time of 72 hours to produce a smooth, silky textured chocolate which delights the palate. Conching (grinding of the cocoa beans) is the most decisive element of the chocolate-making process, the longer the conch time the smoother the chocolate.

The farmers Cocoa Rhapsody sources from are paid above the market price for their beans. They also receive a 2% royalty on all chocolate sold which contributes directly to the 'hand in hand' fund for fair trade.

Ingredients: Cocoa mass, whole cane sugar, cocoa butter, vanilla, sunflower lecithin
*May contain traces of nuts

About Cocoa Rhapsody: Cocoa Rhapsody is a Melbourne based chocolate company. NASAA Certified Organic No 3684p.

Produced on the unceded lands of the Wurundjeri Woiwurrung and Boonwurrung people of the Kulin nation