These arancini are FODMAP friendly and delicious for all! Add a squirt of lemon & a crunchy salad. Made on the Mornington Peninsula. 500g. This product has been frozen & will defrost during transit. Store in the fridge & eat within 3 days.

Cooking instructions:
Can be reheated in the oven, shallow fried, deep-fried or air fried.

Ingredients: Arborio rice, carrot, rice crumb, celery, basil, rice bran oil, macadamia nut milk, macadamias, corn flour, soy cream cheese, spinach, vegetable stock, salt, pepper

Contains soy & nuts.

Eco-friendly packaging.

About Arancini 4 All:
'We’re always creating, experimenting and coming up with flavours that utilize the beautiful fresh seasonal produce of our local farmers. Our arancini are freshly made, lightly sealed then frozen. We package them in tamper-evident biodegradable containers. All packaging is sustainable. Our arancini are sealed in 100% GMO-free rice bran oil.'

Made on Boonwurrung Country, Frankston