This kefir has a delicious velvety texture & a clean, slightly tangy taste. It includes 12 beneficial live cultures that occur from the gentle fermentation of quality milk—no added thickener or preservative. Handcrafted on the Mornington Peninsula. *Not organic.
Ingredients: non homogenised cow milk, Live ABC and kefir cultures
About Blue Bay : Blue Bay is a family run business that produces handmade, award-winning dairy products. They pride themselves on their delicious, quality and healthy products and are driven by their principles of simplicity, freshness and time-honoured tradition. Since moving to the Mornington Peninsula and establishing Blue Bay over a decade ago, Andre and three generations of his family have used the same methods to create their handmade and award-winning dairy products, proudly using local ingredients. As Andre often says, "I'm happiest when I'm making cheese; it's uncomplicated, fresh and delicious – the way dairy should be."
Made on the Mornington Peninsula