Searched on: honey
Barambah sources pure, Australian certified organic honey to add to this yoghurt. There can be slight variations in the flavour throughout the year depending on the seasonal availability of the eucalypt honey and which part of Australia it is coming from.
A local, pure, raw honey with a mild taste and creamy smooth texture. This honey is cold extracted and will naturally solidify in cooler weather. Immerse the jar in warm water and stir the honey gently for a runnier consistency.
A local, pure, raw honey with deep colour and molasses-like flavour. This honey is cold extracted and will naturally solidify in cooler weather. Immerse the jar in warm water and stir the honey gently for a runnier consistency.
A local, pure, raw honey with deep colour and molasses-like flavour. This honey is cold extracted and will naturally solidify in cooler weather. Immerse the jar in warm water and stir the honey gently for a runnier consistency.
A local, pure, raw honey light in colour and flavour with a delicate aroma of orange blossoms. This honey is cold extracted and will naturally solidify in cooler weather. Immerse the jar in warm water and stir the honey gently for a runnier consistency.
This organic, raw honey is pale with a mild flavour and firm but creamy texture. It is collected from Annuello Flora and Fauna Reserve, North-West Victoria. Cold extracted and cold bottled. May crystallise in cold weather.
Hand snapped shards of wild Tasmania honeycomb coated in 54% dark chocolate. Artisan chocolate handcrafted in Melbourne. 100% sustainably sourced cocoa free from artificial additives, colours and preservatives.
Organic 80% dark chocolate with chunks of light, crunchy, golden honeycomb - a Fair Food staff favourite. Made in Brunswick East.
White Tea-Tree is an indigenous scrubby bush. It yields a thick, bold honey with a gingerbread finish. Place of forage is Lake Eildon National Park and Redcastle-Graytown State Forest. Cold extracted and cold bottled. May crystallise in cold weather.
