This salted caramel milk chocolate bar is creamy and rich with just a hint of salt. Made from Australian grown cocoa!

Harvested, Fermented, Dried, Roasted, Winnowed, Conched, Tempered and Crafted in Australia.

Ingredients: Cocoa Mass, Australian Raw Sugar, Cocoa Butter, Milk Solids, Australian Cocoa Beans, Pink Lake Salt, Sunflower Lecithin, Natural Vanilla Powder, Natural Flavours. Minimum Cocoa Solids 52%.
CONTAINS MILK. MAY CONTAIN TRACES OF PEANUTS, TREENUTS, MILK, SOY AND GLUTEN.

About Daintree Estates: 'We are the pioneers of the world’s first origin chocolate crafted from Australian grown cocoa. Our cocoa beans are hand harvested by Australian farmers from our cocoa tree estates bordering the Daintree Rainforest region of Far North Queensland. Every bite you take supports Aussie farmers and their families.'

Produced on the unceded lands of the Djabugay people - Far North Queensland