Farro Organic use spelt flour and a 72hr fermentation process to make their pizza bases, just add your favourite toppings. This product has been frozen & will defrost during transit. Store in the fridge & eat within 2 weeks.
Ingredients: Spelt flour*, filtered water, salt, starter culture, yeast, diced tomato*, extra virgin olive oil*, basil, oregano*
*denotes organic ingredients
Cooking instructions Preheat oven or BBQ to 200 C or hotter, add toppings to pizza base & bake for 10-15min or until cooked. Bake on pizza stone, BBQ hotplate or directly on wire racks in oven for a crispier base.
About Farro Organico: Farro strives to offer an alternative way to enjoy modern & authentic Italian cuisine that is balanced with the power of the organic ancient grain Spelt, and consciously selected ingredients. It’s their hope that when you choose Farro you raise your conscious awareness through what you eat. Farro has four restaurants in Melbourne!
Made on Woiworrung Land - Melbourne