Dench Bread Light White Sliced 650g
Dench Bread Light White Sliced 650g
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Order before 10:00 AM for next day delivery.

This is a lightly yeasted white "fluffy" loaf, handmade in small batches from the finest & mostly organic ingredients.

Water, wheat flour, certified organic stoneground wheat flour, certified organic wheat flour, certified organic stoneground rye flour, Murray River Salt, Australian honey, yeast, ascorbic acid.

Dench Bakers have been baking artisan style bread since February 2005, when they started supplying the hospitality industry and public from their shop in Fitzroy North.
Their skilled artisan bakers now provide a number of successful and well-known Melbourne cafes and restaurants with quality hand-made sourdough, lightly yeasted European style loaves, gluten free options and a variety of pastries from their bakery in Abbotsford.
Where possible, Dench breads are made with certified Australian unbleached organic flours which are not only good for the environment, but also contain more nutrients and minerals.
Dench Bakers manage the entire process from mixing, hand moulding and baking to packaging.

Owners of the bakery and cafés, John and Tony Dench, a father and son team, actively take a role in the business, from hand moulding the bread to serving it over the counter - this connection to the consumer is as valuable to them as their passion for creating quality produce.

Baked to order in Abbotsford, Melbourne.

Product Detail

Dench Bakery