Must order before 1o.oo AM for next day delivery
A delicious thin crisp & flavoursome gluten-free base made with nutritious ingredients like amaranth flour. Handcrafted locally in Cheltenham in an entirely gluten-free bakery. Store in fridge or freezer.
Ingredients: organic amaranth flour, maize flour, potato starch, tapioca starch, brown rice flour, flaxseed flour, filtered water, olive oil, vinegar, yeast, sugar, sea salt, organic psyllium husk.
About GF Precinct: As artisan bakers, Gluten-Free Precinct believe in producing bread that is delicious, healthy, natural and as fresh as possible. All their bread is handcrafted from scratch in their gluten-free bakery, ensuring that there is no cross-contamination from any products with gluten.
Product of Cheltenham, Australia