Peter and Helen Kamvissis have been
Growing grapes in the mildura region for
Over 30 years, working 27 acres (10 hectares).
Their crops comprise mainly of fresh table
Grapes, dried fruit and wine varieties.
Being second generation horticulturalists,
They have seen many changes in the industry
And now all their produce is 100% certified
Organic, grown under the clear
Blue sunraysia skies.
Certified Organic by ACO.