A delicious blend of seriously dark chocolate, beautifully offset with essential mint oil. Vegan friendly.
May contain traces of nuts.
Genuinely hand-crafted using cocoa beans grown in the natural rainforest environment in the Dominican Republic.
These Fair trade beans are processed to a conch time of 72 hours to produce a smooth, silky textured chocolate which delights the palate. Conching (grinding of the cocoa beans) is the most decisive element of the chocolate making process, the longer the conch time the smoother the chocolate.
Ingredients: Cocoa Mass, Whole Cane Sugar, Cocoa Butter, Bourban Vanilla, Soy Lecithin, Essential Mint Oil.
The farmers are paid above the market price for their beans and also receive a 2% royalty of all chocolate sold which is contributed directly to the 'hand in hand' fund for fair trade.
Cocoa Rhapsody is a local Melbourne Company. NASAA Certified Organic No 3684p.