We are a Certified Organic mixed family farm in Daylesford Victoria. We focus on sustainability and biodiversity. We have orchards, market gardens and chickens. We work with the seasons and in any given year will produce up to 40 varieties of apples, hazelnuts, berries, free range eggs and up to 30 different vegetables often with several varieties of each. We specialise in growing heirloom varieties with lots of different flavours and colours. We sell our produce to local cafés and restaurants, at farmer’s markets and at our recently opened farm gate stall. Visitors to the stall are able to experience first hand where and how their produce is grown, talk to the growers and buy the freshest, just out of the ground produce.