Whisky for a winter evening treat! Organic 65% dark chocolate with cacao nibs aged in single malt Australian whisky. May contain traces of alcohol. Organic chocolate hand made and wrapped with love in Brunswick East.
Ingredients: cacao mass, sugar, cacao butter, vanilla powder, cacao nibs, whisky.
Storage: Store in an airtight container in a cool dry place, ideally between 15 & 20C. Do not store in the fridge as condensation damages chocolate.
About Monsieur Truffe: Monsieur Truffe, use organic ingredients and hand-wrap their products in environmentally-friendly packaging. They have a vast selection of organic chocolate delights, with more lines being added every week. They create a range of inclusive products suitable for vegan and gluten-free diets, all whilst not compromising on quality or flavour.
Made on Woiworung Country - Melbourne