A beautifully balanced creamy beetroot dip. sweet earthy high tone & finished with a tangy lemon. Sealed with premium olive oil on top to keep it fresh.
Handmade in Melbourne, organic, local, raw, vegan & alive!
to maintain freshness, make sure the product is kept clean and free of direct contact with foods. keep refrigerated and minimize its time out of the fridge as it is a live, sensitive, fermented product.
activated raw cashew* (32%) , spring water, olive oil*, beetroot* (8%), beetroot juice powder (1%), coconut sugar*, pink lake salt, garlic*, culture. (*organic)
Botanical Cuisine is a Melbourne based company encompassing botanical cuisine in an organic raw vegan plant-based product range.
Organic, raw & handmade in Melbourne.