Buchi Mama is straight up 100% kombucha with nothing else added, the true essence of a traditional, authentic kombucha, packed full of digestive acids and enzymes! Perfectly balanced between sweet & sour with a hint of natural apple notes. Gluten free. Glass bottle.
Organic raw kombucha 100% (filtered water, black / green tea, raw sugar & kombucha cultures)*, that's it. *certified organic, ** Carbon dioxide added at time of bottling.
*Kombucha is fermented using a blend of organic teas and organic raw sugar (don’t worry, the sugar is consumed by the culture converting it into health-giving enzymes)
About Buchi: Buchi Kombucha is an on-the-ground, family-owned and operated enterprise. They blend teas with certified organic, local roots, shoots and fruits to create a refreshing fermented beverage that's packed with flavour and goodness.
Made in Queensland