Living Coconut is the only vegan probiotic coconut kefir mylk in Australia. A highly beneficial probiotic beverage, made with Dutch cacao, organic maca powder, hazelnut extract & dark chocolate for a slighty sour taste & real fizz! Lovely glass bottle too.

Living Coconut is the only vegan probiotic coconut kefir mylk in Australia. Ideal for those with digestive issues & dairy intolerance. A highly beneficial probiotic beverage, with a delicious slightly sour taste & real fizz! Lovely glass bottle too.

Rich, smooth cultured European style butter, lightly salted. Tastes, spreads, melts and bakes like the real thing. Made locally in Dromana with mostly organic ingredients.

Fresh goats cheese-style soft cheese rolled in dill.
Vacuum packaged in compostable plant based packaging. Made locally in Dromana with mostly organic ingredients.

A smooth creamy cheese with garlic & herbs & rolled in a mixture of dried chives & parsley.
Vacuum packaged in compostable plant based packaging. Made locally in Dromana with mostly organic ingredients.

Creamy vegan feta with a ‘tangy’ flavour & creamy rich texture. Marinated in cold filtered rice bran oil with thyme, rosemary, lemon rind.
Made locally in Dromana with mostly organic ingredients.

REQUIRES A BLENDER.
A great pantry staple to make your own fresh creamy delicious unsweetened almond mylk with no waste!
1 jar makes 10L. Never run out of mylk again!
Raw, Vegan, Paleo, Gluten Free, Sugar Free & Soy Free. Low GI.
100% Australian owned & operated

REQUIRES A BLENDER.
Organic raw cashews almonds & macadamias paste to make your own fresh creamy delicious nut mylk with no waste!
1 jar makes 10L. Never run out of mylk again!
Raw, Vegan, Paleo, Gluten Free, Sugar Free & Soy Free.
100% Australian owned & operated