Organic Fruit
Glorious growers, delicious harvests!
Dive into a fresh fruit bowl overflowing with flavour. Our organic fruit deliveries come from orchards, farms and berry fields bursting with life. From juicy peaches, strawberries and fleeting cherries to crisp heritage apples and winter kiwi fruits, this is organic fruit packed with flavour and goodness. Meet some of our growers here! Take a bite, thank your local fruit growers, and celebrate the seasons!
New season!
Often a smaller sized apple, these organic Akanes have a crisp white flesh with a sweet but tart flavour. We love their early arrival, bright pink skins and juicy bite.
New season!
Often a smaller sized apple, these organic Akanes have a crisp white flesh with a sweet but tart flavour. We love their early arrival, bright pink skins and juicy bite.
New season!Is Fuji your favourite? A crisp organic apple with the right crunch to tang to sweetness ratio, all dressed in classic muted red and green tones.
New season!Is Fuji your favourite? A crisp organic apple with the right crunch to tang to sweetness ratio, all dressed in classic muted red and green tones.
New season!
Is Fuji your favourite? A crisp IPM apple with the right crunch to tang to sweetness ratio, all dressed in classic muted red and green tones.
New season!
Is Fuji your favourite? A crisp IPM apple with the right crunch to tang to sweetness ratio, all dressed in classic muted red and green tones.
New season!
An organic Gala has a medium sweetness, a crisp white, juicy flesh and delicate flavour.
New season!
An organic Gala has a medium sweetness, a crisp white, juicy flesh and delicate flavour.
New season!
Organic Golden Dels from the Alexandra family at Hazeldean Forest Farm near Warragul. Keep them cold in the fridge - their crispness and dry flavour make them one of the most rewarding of all the apples.
New season!
Organic Golden Dels from the Alexandra family at Hazeldean Forest Farm near Warragul. Keep them cold in the fridge - their crispness and dry flavour make them one of the most rewarding of all the apples.
New season!
Organic Granny Smiths with a tart flavour and juicy green vibe! Great as a punchy snack, and of course ideal for apple pie, hearty crumble or our apple vanilla yoghurt cake.
Organic Granny Smiths with a tart flavour and juicy green vibe! Great as a punchy snack, and of course ideal for apple pie, hearty crumble or our apple vanilla yoghurt cake.
New season!IPM Jazz apples are super crunchy and sweet with pale flesh. The Kiwis gave us the Gala, the Royal Gala and now they've gone one better with the Jazz - thanks neighbours!
New season!IPM Jazz apples are super crunchy and sweet with pale flesh. The Kiwis gave us the Gala, the Royal Gala and now they've gone one better with the Jazz - thanks neighbours!
Organic juicing apples can vary in type, size and shape. Grab some of these beauties and get juicing!
This medium size organic Hass avocado will turn purple-black when ripe and do so faster with some other ripe fruit next to it. Try this winning guacamole recipe.
On special this week
Small in size, big in taste! These organic avocados will turn purple-black when ripe and do so faster with some other ripe fruit next to them.
Organic Shepard avocados have a delicious creamy, nutty flavour. Excellent in salads. Make your own guacamole with this easy La Tortilleria guacamole recipe.
Organic bananas are likely to be green at the moment due to the weather in QLD. Try these easy date and banana pikelets.
Organic bananas are likely to be green at the moment due to the weather in QLD. Try these easy date and banana pikelets.
Organic bananas are likely to be green at the moment due to the weather in QLD. Try these easy date and banana pikelets.
Organic Lady Finger bananas are sweeter and stumpier than their Cavendish cousins. Eat when very yellow with flecks of black. Yummo in this banana bread.
Organic Lady Finger bananas are sweeter and stumpier than their Cavendish cousins. Eat when very yellow with flecks of black. Yummo in this banana bread.
Juicy organic blueberries that are full of antioxidants for that immune boost! Refrigerate. Eat within 2 days.
Organic white fleshed dragon fruit is here! This tropical fruit tastes like a cross between kiwi fruit and a tart pear. The little black seeds also give it a slightly crunchy texture. Grown in QLD.
These organic fresh figs are fleeting, sweet and tender... like a summer romance! A luxurious addition to cheese boards, desserts, breakfasts and tagines.
Organic Ruby Pink grapefruit is a sweet, tart edition to juices, salads and desserts or just munch on each segment as is and enjoy the vitamin boost! Store in your crisper.
Organic yellow grapefruit is a zingy, tart edition to juices, salads and desserts or just munch on each segment as is and enjoy the vitamin boost! Store in your crisper.
On special this week
IPM Black America grapes are not from America at all, that is just the name of the variety. They actually come from Victoria and similar to the Crimson seedless. The variety is a cross between Black Muscatel and Ribier grapes
On special this week
IPM Black America grapes are not from America at all, that is just the name of the variety. They actually come from Victoria and similar to the Crimson seedless. The variety is a cross between Black Muscatel and Ribier grapes
The Red Globe is a variety of very large, seeded red grapes with firm, sweet flesh and a delicate flavour.
The Red Globe is a variety of very large, seeded red grapes with firm, sweet flesh and a delicate flavour.
Organic red seedless grapes for the sweetest snacks or cheese board accompaniments.
Organic red seedless grapes for the sweetest snacks or cheese board accompaniments.
Sweet Globe is a mid-season green seedless, producing naturally large round fruit combining a thin skin, very crunchy texture and good flavour – with low acidity
Sweet Globe is a mid-season green seedless, producing naturally large round fruit combining a thin skin, very crunchy texture and good flavour – with low acidity
Organic lemons are nothing less than essential. There's always a use for juice and zest in your cooking and baking. Our lemons are currently green skinned but ripe and ready to eat! Store in crisper in fridge.
Organic limes for a bright, refreshing hit in curries, desserts and fun fancy drinks. Squeeze it over this tempeh with coconut satay.
Organic paw paw grown in tropical QLD. Ready to eat when the skin begins to yellow and is slightly soft to the touch. Paw paw ripens quickly at room temperature, so eat within a few days. Size may vary, minimum size 600g.
On special this week
Organic Bosc pears are crisp when raw and hold their shape beautifully when cooked. A sweet edition to your cheese board, winter salad or grated atop your breakfast porridge.
On special this week
Organic Bosc pears are crisp when raw and hold their shape beautifully when cooked. A sweet edition to your cheese board, winter salad or grated atop your breakfast porridge.
IPM Bosc pears are crisp when raw and hold their shape beautifully when cooked. A sweet edition to your cheese board, winter salad or grated atop your breakfast porridge.
IPM Bosc pears are crisp when raw and hold their shape beautifully when cooked. A sweet edition to your cheese board, winter salad or grated atop your breakfast porridge.
On special this week
The Corella pear has a mild flavor with a soft juicy flesh, it has a greenish-yellow skin with a red blush.
On special this week
The Corella pear has a mild flavor with a soft juicy flesh, it has a greenish-yellow skin with a red blush.
These organic Josephine pears are green when young & turn green yellow when ripe. Crunchy & sweet when young, they become tender juicy with a sweet flavour when ripe. Great to add raw in salads, cheeseboards or to cook with, bake or gently poach.
These organic Josephine pears are green when young & turn green yellow when ripe. Crunchy & sweet when young, they become tender juicy with a sweet flavour when ripe. Great to add raw in salads, cheeseboards or to cook with, bake or gently poach.
Organic nashi pears are crunchy like an apple with the grainy texture and flavour of a pear. The skin is speckled and yellowy green. Unlike other pears, Nashi are ripe when they are hard. Great to eat on their own or as part of a cheese platter.