New Products
A local, pure, raw honey with a rich, complex, caramel flavour. Collected from hives in Daylesford. This honey is cold extracted and will naturally solidify in cooler weather. Immerse the jar in warm water and stir the honey gently for a runnier consistency.
A local, pure, raw honey with a fresh, floral flavour. Collected from hives in Moonambell. This honey is cold extracted and will naturally solidify in cooler weather. Immerse the jar in warm water and stir the honey gently for a runnier consistency.
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A local, pure, raw honey with a light, citrusy flavour. Collected from hives in Brunswick. This honey is cold extracted and will naturally solidify in cooler weather. Immerse the jar in warm water and stir the honey gently for a runnier consistency.
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A local, pure, raw honey with a bright, fruity flavour. Collected from hives all around Melbourne. This honey is cold extracted and will naturally solidify in cooler weather. Immerse the jar in warm water and stir the honey gently for a runnier consistency.
Butter Bean is a high yielding, bright yellow, stringless bean.
A handmade Victorian pure beeswax unscented candle that closes the loop. Warbotanicals skincare empty glass jars are collected & cleaned at Fair Food, then filled by Bee Sustained with 90g of beeswax per jar. Burn time approx 20 hrs. A beautiful sustainable gift idea for a friend or yourself.
12 hand poured Victorian pure beeswax unscented tea light candles with a subtle natural beeswax honey scent. Burn time approx 3 hrs each. A beautiful natural household staple.
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A soft, delicate fetta made on the Mornington Peninsula using locally sourced goat's milk. Yummo in this squash and goat's cheese tart. Kosher certified.
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Rarely made by cheese makers, this goat mozzarella is mild in flavour and great for those with diary intolerances. Made on the Mornington Peninsula using locally sourced goat's milk.
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A supremely creamy, surface ripened, jersey cow milk brie with a layer of rich, earthy truffle. Hand made on the Mornington Peninsula.
Merch alert!
Huge news for hat wearers: we made a very limited run of Fair Food caps featuring a banana, orange, broccoli, tomato and pear! Now you can stay sun smart and wear your food values with pride! Thank you to Mo for modelling <3
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Available til Sat 30 March
A chocolate Easter bunny biscuit with white chocolate detailing - great little gift to share with cups of tea and coffee! Freshly baked in Abbotsford.
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Available til Sat 30 March
Chocolate and gingerbread biscuits makes up this trio of egg shaped Easter treats. Guaranteed to put a smile on a small and big kid's face. Freshly baked in Abbotsford.
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Available til Sat 30 March
A citrus twist on the traditional hot cross bun with fresh orange puree, cocoa and studded with both dark and milk chocolate. These are seriously flavoursome, not too sweet with an amazing texture. Freshly baked in Abbotsford.
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Available til Sat 30 March
The very best, classic hot cross buns bursting with juicy fruit and fresh ginger. Part sourdough but with a touch of yeast for a lighter texture. Freshly baked in Abbotsford.
Organic white fleshed dragon fruit is here! This tropical fruit tastes like a cross between kiwi fruit and a tart pear. The little black seeds also give it a slightly crunchy texture. Grown in QLD.
Made with sustainably sourced, naturally-derived ingredients including olive and coconut oils, this vegan soap bar is non-drying and satisfyingly bubbly. Infused with zingy sweet orange essential oil and natural vanilla fragrance for a touch of sweetness. Suitable for all skin types.
Available Tuesday to Friday, until Thursday 28 March
Delicious, traditional, gluten free hot cross buns. Hand made, all natural, packed with succulent fruits, ready to be slathered in butter.
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Handmade in Melbourne from 100% Australian ingredients. Why not whip up a batch of our ultimate vegan ragu!
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A helping hand for whipping up a batch of bolognese. Handmade in Melbourne from sweet tomatoes, mushrooms, celery, carrot, onion and herbs. All naturally preserved and ready to heat.
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Organic, cold pressed, extra virgin coconut oil, handmade in Lospalos, Timor Leste. This oil retains the natural aroma and flavour of coconut. No artificial colours, flavours, preservatives or chemicals. Suitable for cooking, frying or skincare.
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The cutest gathering of chocolate bunnies! Made from 72% Dominican Republic dark blend. Size of box approximately 20x4cm. Made in Brunswick East. 60g
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The cutest gathering of chocolate bunnies! Made from 37% Dominican Republic dark blend. Size of box approximately 20x4cm. Made in Brunswick East. 60g
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Six delicious dark chocolate eggs topped with vibrant freeze dried raspberry dust. Size of box approximately 20x4cm. Made in Brunswick East.
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A school of 6 delicious dark chocolate sardines. Made in Brunswick East. 65g
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This alcohol-free sparkling wine is sweet and floral with light citrus notes. It’s made from full strength premium sparkling wine that has had the alcohol gently removed to retain the full flavour of the wine. Made in South Australia from premium grapes. ABV<0.5%
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Also known as 'sweet' or 'mellow' miso, Shiro (white) miso has a shorter fermentation time and is lower in salt than darker varieties. This product is fabulous for adding an extra layer of richness to both savoury and sweet cooking.
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Beautiful handmade linen eye pillow, made from Australian wheat and organic lavender. This eye pillow is perfect for relieving head aches and tired, puffy eyes - you can also use it as a hand warmer in your pockets! Gift box included. Size: 21cm x 8cm
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Beautiful handmade linen eye pillow, made from Australian wheat and organic lavender. This eye pillow is perfect for relieving head aches and tired, puffy eyes - you can also use it as a hand warmer in your pockets! Gift box included. Size: 21cm x 8cm
Comforting handmade linen wheat bag, made from Australian wheat and organic lavender. This wheat bag is perfect for snuggling up with or relieving pain. Gift box included. Size: 44cm x 13cm
New!
Comforting handmade linen wheat bag, made from Australian wheat and organic lavender. This wheat bag is perfect for snuggling up with or relieving pain. Gift box included. Size: 44cm x 13cm
This organic white spelt flour is lighter in flavour and texture than it's whole grain alternative. Made from Australian-grown spelt grain that is stoneground using European millstones to preserve nutrients. While not gluten free, it is easier to digest than wheat flour.
This organic white spelt flour is lighter in flavour and texture than it's whole grain alternative. Made from Australian-grown spelt grain that is stoneground using European millstones to preserve nutrients. While not gluten free, it is easier to digest than wheat flour.
This organic rye flour makes for a rich, earthy taste and texture in your baked goods. Made from Australian-grown rye grain that is stoneground using European millstones to preserve nutrients. Contains less gluten than wheat flour.
This organic whole spelt flour has a nutty flavour that's delicious in baking and pasta making alike. Made from Australian-grown spelt grain that is stoneground using European millstones to preserve nutrients. While not gluten free, it is easier to digest than wheat flour.
This organic wholewheat flour has an earthy flavour and creates a chewier texture in sweet and savoury home baking. Made from Australian-grown wholewheat grain that is stoneground using European millstones to preserve nutrients.
This organic wholewheat flour has an earthy flavour and creates a chewier texture in sweet and savoury home baking. Made from Australian-grown wholewheat grain that is stoneground using European millstones to preserve nutrients.
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48 deadly rolls of Indigenous owned, Australian made, 10cm x 10cm, 3 ply, 100% recycled & FSC certified toilet paper with biodegradable packaging featuring art by proud Wiradjuri woman, Katrina Graves. 50% of profits donated to Yalari, supporting the education of first nations children.