A mixed bunch of IPM pak choi, bok choi, kailan and choy sum. Great steamed and stir fried or stuffed into dumplings.

IPM broccoli, the little trees of the dinner table. To store, mist the unwashed heads, wrap in damp paper towels, refrigerate.

Size may vary.
A tasty IPM cauliflower, ready for some delicious cooking.

IPM celery - a vessel for dip, a crunchy addition to salad, or a key component in soffritto.

On special this week
A fresh IPM cucumber to add a great crunch to your next salad.

A small size box of seasonal organic and IPM fruit and veg. Suits 2-3 people for a week.

IPM cos lettuce, perhaps the best of all the lettuces. Toss it through this Caesar salad.

IPM ice berg lettuce, or as we affectionately call it, the big crunch. To keep it at it's crunchiest, store in an airtight container in the crisper of the fridge.

IPM parsnip lends its fragrant, earthy flavour to your wintery cooking. We are big fans of this often underrated root veg! Roast into chips or mash up with spuds.

Peppery IPM roquette packed in fully home compostable eco cellophane. Remove from bag and transfer the leaves into a container to retain freshness. Wash before eating.

Mixed IPM salad leaves packed in fully home compostable eco cellophane. Remove from bag and transfer the leaves into a container to retain freshness. Wash before eating.

IPM spinach leaves packed in fully home compostable eco cellophane. Remove from bag and transfer the leaves into a container to retain freshness. Wash before eating.

A small size box of seasonal IPM veg. Suits 2-3 people for a week. Click here to add organic fruits